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Lemon and Herb Olives

Telegraph Hill


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Gluten Free  |  Egg Free  |  Dairy Free  |  Soy Free

These light and fresh olives are naturally fermented for real flavour. Add these olives to your salads, cooked dishes and pastas, or enjoy them on a platter.

Telegraph Hill are producers of Olive Oil and artisan food products made in New Zealand from olives sun-ripened in the Hawke's Bay.

Ingredients: olives, water, salt, white vinegar, citrus zest, herbs, lemon oil.

May be present: nuts, sesame and fish

SKU: 10080 TAGS: Gluten Free, Dairy Free, Egg Free, Soy Free

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